Castelli Romani Bianco DOP

Uvaggio: Malvasia Bianca 40%, Trebbiano 60%
Colore: Giallo paglierino scarico
Profumo: Fruttato
Gusto: Morbido, leggermente acidulo
Gradazione: 12% Vol
Formato: 75 cl - 1,5 Lt

Wine obtained from controlled-temperature vinification of Trebbiano and Malvasia grapes. The wine has a straw-yellow color, well balanced, pleasant and fruit flavor make it an excellent companion for hors d'oeuvres, fish and
poultry. Serve at an 8-10°C temperature.